Atún grillado con puré de zapallo

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Atún grillado con puré de zapallo. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Atún grillado con puré de zapallo is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. Atún grillado con puré de zapallo is something that I've loved my whole life.

Many things affect the quality of taste from Atún grillado con puré de zapallo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atún grillado con puré de zapallo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Atún grillado con puré de zapallo is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Atún grillado con puré de zapallo estimated approx 45 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Atún grillado con puré de zapallo using 6 ingredients and 2 steps. Here is how you cook that.

Un plato exquisito y muy express!!!

Ingredients and spices that need to be Take to make Atún grillado con puré de zapallo:

1. 1 rodaja atún
2. Jugo de 1/2 limón
3. 1/2 zapallo o calabaza
4. 1 pizca azúcar
5. Sal y pimienta
6. Perejil

Instructions to make to make Atún grillado con puré de zapallo

1. Dejamos macerando el atún en el jugo de limón. Colocamos el zapallo pelado y cortado en agua hirviendo hasta que se deshaga.
2. Hacemos el puré y le añadimos una pizca de azúcar para realzar el sabor. Mientras en una plancha muy caliente y aceitada colocamos el atún una vez dorada la giramos y salamos (cocción rápida) y servimos en plato!

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