Tornillos con berenjenas

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Tornillos con berenjenas. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Tornillos con berenjenas is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Tornillos con berenjenas is something which I've loved my entire life.

Many things affect the quality of taste from Tornillos con berenjenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tornillos con berenjenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tornillos con berenjenas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tornillos con berenjenas estimated approx 35 minutos.

To begin with this particular recipe, we must prepare a few components. You can have Tornillos con berenjenas using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Tornillos con berenjenas:

1. 1 berenjena grande
2. 100 gramos pasta
3. 6 tomates o puré de tomate
4. c/n poro o puerro
5. 1 calabacita
6. c/n ajo
7. c/n cebolla
8. 1 cda caldo de pollo en polvo
9. 1 paquete pasta tornillo
10. c/n harina
11. c/n curry en polvo
12. c/n aceite
13. al gusto hierbas finas
14. al gusto queso

Instructions to make to make Tornillos con berenjenas

1. Primer paso cortar en rodajas las berenjenas y dejarlas reposar con sal de ambos lados, se reservan.
2. Después ponemos a cocer los tomates en agua. Mientras pica en cubos pequeños las calabacitas. Después cortamos en rodajas poro, cebolla y ajo en finas láminas.
3. Después regresamos a las berenjenas y en lo personal me gustas pasarlas en agua y dejarlas reposar otro poco. Si para este punto ya están cocidos los tomates sacarlos y llevarlos a la licuadora en el caso de que no cuentes con tomates consigue puré de tomate. En el agua de los tomates para ahorrar tiempo y dinero agrega 1 cucharada de caldo de pollo, sal y aceite para poner a cocer los tornillos
4. Posteriormente regresamos a las berenjenas y sacamos el agua, se escurren para luego poner un poco más de sal, después las espolvoreamos en harina con curry para que queden como más duritas, llevamos a sartén con aceite y freímos.
5. Una vez cocidos los tornillos escurrimos y reservamos. Tomamos un sartén amplio y sofreímos el ajo, la cebolla y el poro, movemos muy bien para que no se queme. Después agregamos la calabacitas y el puré de tomate, las berenjenas sazonamos con las especias. Hasta el final agregamos los tornillos rectificamos sabores.
6. Acompaña con algún queso para gratinar en la parte de arriba.

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Tornillos con berenjenas. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!