Muffins de calabaza, remolacha y caballa

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Muffins de calabaza, remolacha y caballa. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Muffins de calabaza, remolacha y caballa is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They are fine and they look fantastic. Muffins de calabaza, remolacha y caballa is something which I've loved my entire life.

Many things affect the quality of taste from Muffins de calabaza, remolacha y caballa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muffins de calabaza, remolacha y caballa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muffins de calabaza, remolacha y caballa is 10 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Muffins de calabaza, remolacha y caballa using 9 ingredients and 6 steps. Here is how you cook that.

Fría o caliente es una receta rápida, económica y fácil. Espero les guste.

Ingredients and spices that need to be Make ready to make Muffins de calabaza, remolacha y caballa:

1. 3 rodajas calabaza
2. 1 remolacha mediana
3. 1 rama verdeo
4. 1 filet de caballa en lata
5. Queso pategras
6. 1 —2 huevos
7. Mix de frutos secos
8. Sal, pimienta, aceite
9. Condimentos a gusto

Steps to make to make Muffins de calabaza, remolacha y caballa

1. Picar en cubos chicos la calabaza, la remolacha y el verdeo. Hervir hasta que estén cocidos. Reservar.
2. Colocar en una procesadora las verduras cocidas ya frías y agregar la caballa desmenuzada, los frutos secos, los huevos, el aceite, la sal, la pimienta y los condimentos.
3. Cortar en cubos chicos el queso.
4. Ir llenando la mufflinera (yo tengo una de teflón de seis unidades), colocando en el fondo de cada unidad un cubo de queso, luego la mezcla hasta casi el borde y por último, otro cubo de queso.
5. Llevar a horno fuerte hasta que dore la superficie.
6. Y ya. Muffins listos. Bon apetit. Gracias y saludos.

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So that's going to wrap it up for this exceptional food How to Prepare Quick Muffins de calabaza, remolacha y caballa. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!