Cazuela de lentejas con pancho, chorizo colorado y panceta
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Cazuela de lentejas con pancho, chorizo colorado y panceta. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cazuela de lentejas con pancho, chorizo colorado y panceta is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Cazuela de lentejas con pancho, chorizo colorado y panceta is something which I've loved my whole life.
Many things affect the quality of taste from Cazuela de lentejas con pancho, chorizo colorado y panceta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cazuela de lentejas con pancho, chorizo colorado y panceta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cazuela de lentejas con pancho, chorizo colorado y panceta is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cazuela de lentejas con pancho, chorizo colorado y panceta estimated approx 1 hora y media.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Cazuela de lentejas con pancho, chorizo colorado y panceta using 15 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Cazuela de lentejas con pancho, chorizo colorado y panceta:
- 1/2 chorizo colorado
- 8 panchos
- 100 g panceta
- 1/2 cebolla
- 1/2 morrón
- 1/2 zanahoria
- 4 dientes ajo
- 2 cucharaditas Pimentón
- 4 cucharaditas Sal
- Pulpa tomate
- 2 papas
- 1 boniato
- 1/2 zapallo
- 250 g lentejas
- Agua
Steps to make to make Cazuela de lentejas con pancho, chorizo colorado y panceta
- Pelar, lavar y picar la cebolla, morrón, zanahoria y ajo.
- Agregar un chorro de aceite a la olla y agregar la verdura picada.
- Freír un rato, mientras picamos los panchos, chorizo y panceta... agregamos a la olla. Revolvemos para mezclar, luego incorporamos la pulpa de tomate, agua y las lentejas.
- Tapamos la olla y vamos pelando, lavando y cortando el resto de la verdura... Agregar agua si es necesario, seguido de eso el pimentón y sal y luego la verdura. Cuando esté a punto la verdura, apagar el fuego
- Y dejar unos minutos la olla tapada. Y queda listo.
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So that's going to wrap it up with this special food Simple Way to Make Ultimate Cazuela de lentejas con pancho, chorizo colorado y panceta. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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