Albóndigas caseras !!!

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Albóndigas caseras !!!. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Albóndigas caseras !!! is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Albóndigas caseras !!! is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Albóndigas caseras !!!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas caseras !!! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas caseras !!! is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas caseras !!! estimated approx 1 hora.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Albóndigas caseras !!! using 13 ingredients and 4 steps. Here is how you cook it.

Esta es la receta casera de mi hermana Cris y están buenísimas

Ingredients and spices that need to be Get to make Albóndigas caseras !!!:

1. 1 kg carne picada
2. 1 cebolla
3. 3 zanahorias
4. Tomate frito
5. Vaso vino blanco
6. Tomillo
7. Orégano
8. Sal
9. Pimienta
10. 1 huevo cocido
11. 1 huevo crudo
12. Harina
13. Aove

Steps to make to make Albóndigas caseras !!!

1. Para la SALSA: cortamos fino sofreímos la cebolla y las zanahorias. Dejamos que se hagan y añadimos el tomate y el vino. Dejamos reducir y que esté bien hecho. Ajustamos de sal y lo trituramos todo en caliente.
2. Para la CARNE: salpimentamos la carne y añadimos las especias que nos gusten. Añadimos el huevo cocido picado y el crudo. Mezclamos todo buen con la mano.
3. Damos formas y pasamos por harina. Las freímos. Cuando estén hechas las añadimos a la salsa y dejamos unos 15 min a fuego bajo (3 sobre 10)
4. Servir con unas patatas o solas, prepara una barra de pan para mojar!!!

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So that's going to wrap this up with this special food Simple Way to Make Homemade Albóndigas caseras !!!. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!