Albóndigas con calamarcitos(un clásico)

Albóndigas con calamarcitos(un clásico)

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Albóndigas con calamarcitos(un clásico). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Albóndigas con calamarcitos(un clásico) is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Albóndigas con calamarcitos(un clásico) is something that I have loved my entire life.

Many things affect the quality of taste from Albóndigas con calamarcitos(un clásico), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con calamarcitos(un clásico) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con calamarcitos(un clásico) is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Albóndigas con calamarcitos(un clásico) using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Albóndigas con calamarcitos(un clásico):

  1. Carne picada 1/2 cerdo y 1/2 ternera
  2. 3 calamarcitos
  3. 3 tomates pera
  4. Ajos picados
  5. 1 huevo
  6. Pimentón dulce de la Vera
  7. Pan rallado y harina
  8. 1 picada

Instructions to make to make Albóndigas con calamarcitos(un clásico)

  1. Salpimentamos la carne y ponemos los ajos picados, el huevo y mezclamos
  2. Añadimos el pan rallado y mezclamos y hacemos las albóndigas
  3. Las freímos y apartamos
  4. Cortamos los calamarcitos y los salteamos con el ajo picado
  5. Rallamos el tomate y lo añadimos, ponemos el pimentón
  6. Ponemos las albóndigas y la picada, el agua y a reducir
  7. Y ya está espero que os guste

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This isn't a total overview to quick as well as simple lunch recipes yet its great food for thought. Hopefully this will obtain your creative juices streaming so you can prepare scrumptious dishes for your family members without doing way too many heavy meals on your trip.

So that's going to wrap it up for this special food Steps to Prepare Any-night-of-the-week Albóndigas con calamarcitos(un clásico). Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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