Albóndigas con champiñones

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, Albóndigas con champiñones. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Albóndigas con champiñones is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Albóndigas con champiñones is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Albóndigas con champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Albóndigas con champiñones using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Albóndigas con champiñones:

1. 1 kg carne picada mixta
2. 1 cebolla grande
3. 400-500 g champiñones
4. 3-4 ajos
5. 3 cucharadas Salsa soja
6. Cucharadita bovril
7. Sal,
8. pimienta,
9. ajo polvo,
10. perejil
11. 1 huevo
12. Aove
13. Harina
14. 1/2 vasito vino blanco o fino

Instructions to make to make Albóndigas con champiñones

1. En un bol echamos:la carne, sal, pimienta, ajo polvo, perejil(todo al gusto)y el huevo.lo mezclamos y nos liamos a hacer bolitas.cuando estén las freímos en una sartén con fuego fuerte y reservamos en un plato con papel secante.
2. En una olla:ponemos un poco del aceite de freír las albóndigas y pochamos la cebolla a fuego medio bajo con el ajo, añadimos los champis, cuando estén un poco hechos echamos el vino, cuando evapore añadimos la salsa de soja y el bovril.
3. Movemos bien y echamos las albóndigas, nos tocará echar un poco de agua, depende de lo que hallan soltado los champiñones y lo espeso que queráis la salsa(yo eche como medio vaso de agua)y lo dejamos unos 15-20 minutos.
4. Yo en este tiempo, hice unos espaguetis para acompañar.podéis acompañar con patatas fritas cuadradas que también queda genial o simplemente con pan. A disfrutarlo!

As your experience and self-confidence grows, you will locate that you have extra all-natural control over your diet plan as well as adjust your diet regimen to your personal preferences in time. Whether you want to serve a recipe that uses fewer or more components or is a little bit essentially spicy, you can make basic adjustments to accomplish this objective. In other words, begin making your dishes on time. As for standard food preparation abilities for beginners you do not require to learn them but just if you master some easy cooking methods.

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So that is going to wrap it up for this special food Recipe of Quick Albóndigas con champiñones. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!