Albóndigas con salsa a mi manera!!

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Albóndigas con salsa a mi manera!!. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Albóndigas con salsa a mi manera!! is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Albóndigas con salsa a mi manera!! is something that I have loved my whole life.

Many things affect the quality of taste from Albóndigas con salsa a mi manera!!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con salsa a mi manera!! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Albóndigas con salsa a mi manera!! using 13 ingredients and 4 steps. Here is how you cook it.

Os pongo la receta de la salsa la de las albóndigas la tenéis en otro apartado.

Ingredients and spices that need to be Prepare to make Albóndigas con salsa a mi manera!!:

1. 2 hojas laurel
2. 1 zanahoria grande
3. 1 tomate
4. 1/2 cebolla
5. 1 cuarto pimiento rojo
6. 1/2 pimiento verde
7. Vino blanco
8. 1/2 pastilla caldo de pollo
9. Tomate frito
10. Sal
11. Agua
12. 1 lata champiñones laminados
13. Aceite

Instructions to make to make Albóndigas con salsa a mi manera!!

1. Pelamos y cortamos la cebolla en dados pequeños, el pimiento verde y rojo, la zanahoria pelada y cortada en rodajas y el tomate pelado y cortado también en dados, los añadimos a una sartén grande con aceite con un poco de sal y las dos hojas de laurel, sofreímos cuando lo tengamos todo bien frito lo pasamos todo (menos las 2 hojas de laurel que reservaremos) a un vaso y batimos. Reservamos.
2. En la misma sartén añadimos un poco más de aceite y las 2 hojas de laurel y freímos las albóndigas le añadimos un chorreón de vino blanco para que queden más tiernas, cuando se haya evaporado un poco añadimos el sofrito que teníamos reservado removemos bien añadimos un poquito de tomate frito volvemos a remover, y añadimos un poco de agua caliente la media pastilla de caldo de pollo y la lata de champiñones previamente escurrida.
3. Dejamos que se vayan incorporando todos los ingredientes a fuego medio bajo durante 15 min removemos de vez en cuando, probamos si necesita un poco más de sal se lo añadimos si no ya lo podemos apartar.
4. Yo lo he acompañado con arroz blanco cocido con 1 pastillas de caldo de pollo y un poco de perejil una vez emplatado, está riquísimo 🤤🤤!!!

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect Albóndigas con salsa a mi manera!!. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!