Albóndigas rellenas de huevo al horno

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas rellenas de huevo al horno. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Albóndigas rellenas de huevo al horno is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Albóndigas rellenas de huevo al horno is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas rellenas de huevo al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas rellenas de huevo al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas rellenas de huevo al horno is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas rellenas de huevo al horno estimated approx 2h 30min.

To get started with this recipe, we must prepare a few components. You can have Albóndigas rellenas de huevo al horno using 21 ingredients and 8 steps. Here is how you cook that.

#dominó

Ingredients and spices that need to be Make ready to make Albóndigas rellenas de huevo al horno:

1. Albóndigas
2. 500 g carne picada de pollo
3. 14 huevos de codorniz
4. 1 ajo
5. Orégano
6. Sal
7. Pimienta
8. Salsa
9. 6 champiñones
10. 2 zanahorias
11. 1 pimiento rojo pequeño
12. 50 g guisantes
13. 2 patatas medianas
14. 1/2 vaso vino blanco
15. 2 y 1/2vasos de agua
16. Aceite
17. Pimentón
18. Sal
19. Orégano
20. Pimienta
21. Tomillo

Instructions to make to make Albóndigas rellenas de huevo al horno

1. Cuece los huevos de codorniz durante 5 minutos.
2. Trocea las verduras y Cuezcalas durante 10 minutos. Añada los guisantes y déjalos otros 15 minutos.
3. Pele los huevos de codorniz. Añada a la carne picada de pollo un ajo troceado, orégano, sal y pimienta.
4. Precalienta el horno a 180°C
5. Envuelva los huevos con la carne de pollo picada.
6. Mete las albóndigas en el horno durante 10 minutos.
7. Saque las albóndigas y añadale toda las verduras, el medio vaso de vino, el agua, la sal y las especias. Metalo en el horno por 20 minutos.
8. Saquelo del horno y sirva en platos. Que aproveche!!

As your experience and confidence expands, you will discover that you have much more natural control over your diet plan and also adjust your diet regimen to your personal tastes in time. Whether you intend to serve a recipe that uses less or even more ingredients or is a little essentially spicy, you can make basic modifications to attain this objective. Simply put, begin making your dishes on schedule. As for fundamental food preparation abilities for novices you don't need to learn them yet just if you master some straightforward cooking strategies.

This isn't a total overview to fast and easy lunch recipes yet its great something to chew on. With any luck this will obtain your creative juices flowing so you can prepare scrumptious dishes for your household without doing way too many square meals on your trip.

So that's going to wrap it up with this special food Simple Way to Make Homemade Albóndigas rellenas de huevo al horno. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!