Albóndigas

Albóndigas

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Albóndigas. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Albóndigas is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Albóndigas is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Albóndigas using 9 ingredients and 8 steps. Here is how you can achieve that.

Receta de mi madre

Ingredients and spices that need to be Get to make Albóndigas:

  1. 1/2 kilo carne picada (cerdo o ternera)
  2. 1 huevo
  3. 2 dientes ajo
  4. 1 poco perejil
  5. 1 poco sal
  6. Laurel
  7. Clavo
  8. Pan rallado
  9. Vino blanco

Steps to make to make Albóndigas

  1. Mezclar en un bol la carne picada con el diente de ajo picado, el perejil picado, un poco de pan rallado y el huevo y la sal
  2. Hacer una masa homogénea
  3. Crear la bolas con la masa y las pasamos por el pan rallado
  4. Luego se fríen
  5. Por otro lado, en una sartén se rehoga la cebolla y un diente de ajo y se pasa por la batidora
  6. En una cacerola se echa las albóndigas con un vaso de vino blanco y la papilla de ajo y cebolla
  7. Cuando se evapore el vino se cubre con agua y se deja cociendo a fuego lento (4) y se le echa dos hojas de laurel y dos clavos
  8. Sacar del fuego cuando estén blanditas

As your experience and self-confidence expands, you will discover that you have extra natural control over your diet and adjust your diet to your personal preferences with time. Whether you intend to offer a dish that utilizes less or even more active ingredients or is a little bit essentially spicy, you can make easy changes to accomplish this objective. Simply put, begin making your dishes on schedule. As for fundamental food preparation skills for newbies you do not need to learn them yet only if you master some straightforward food preparation techniques.

This isn't a total overview to quick and also easy lunch recipes yet its great something to chew on. Hopefully this will certainly get your innovative juices flowing so you can prepare scrumptious meals for your family without doing too many square meals on your trip.

So that is going to wrap it up for this special food How to Prepare Ultimate Albóndigas. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Albóndigas vegetales al eneldo