TAURUS TRENDING COOKING: Albóndigas en salsa

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, TAURUS TRENDING COOKING: Albóndigas en salsa. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

TAURUS TRENDING COOKING: Albóndigas en salsa is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. TAURUS TRENDING COOKING: Albóndigas en salsa is something that I've loved my whole life.

Many things affect the quality of taste from TAURUS TRENDING COOKING: Albóndigas en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare TAURUS TRENDING COOKING: Albóndigas en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make TAURUS TRENDING COOKING: Albóndigas en salsa is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook TAURUS TRENDING COOKING: Albóndigas en salsa estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have TAURUS TRENDING COOKING: Albóndigas en salsa using 11 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make TAURUS TRENDING COOKING: Albóndigas en salsa:

1. 250 gr cebolla
2. 2 dientes ajo
3. 50 gr aceite de oliva
4. 100 gr vino blanco
5. 300 gr agua
6. 1 pellizco sal
7. 1 pellizco nuez moscada
8. 1 pellizco pimienta negra
9. 1 cucharadita Bovril
10. Perejil fresco picado
11. 12 Albóndigas de carnicería o caseras

Steps to make to make TAURUS TRENDING COOKING: Albóndigas en salsa

1. Horneamos las albóndigas o en freidora de aire.En mi caso freidora de aire.Programo menú Max crysp.Una vez listas reservamos.
2. Ponemos en el vaso la cebolla los ajos y el aceite.Programamos 3 segundos velocidad 5.Con la espátula, bajamos los restos.Programamos 7 minutos 120° velocidad 1.
3. Incorporamos el vino y programamos 120°,3 minutos, velocidad 1.
4. Agregamos el agua, la sal, la nuez, la pimienta y el concentrado Bovril.Programamos 10 minutos, 120° velocidad 1 cubilete solo encima sin cerrar.
5. La salsa una vez lista la pasamos a velocidad 5, 2 minutos para que quede espesa y no tropiezos.
6. Vertemos la salsa en la fuente sobre las albóndigas y horneamos 10 minutos a 180°.Servimos espolvoreadas con perejil.

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So that's going to wrap it up with this special food Simple Way to Prepare Homemade TAURUS TRENDING COOKING: Albóndigas en salsa. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!