Albóndigas de la abuela

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Albóndigas de la abuela. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Albóndigas de la abuela is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Albóndigas de la abuela is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas de la abuela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de la abuela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Albóndigas de la abuela using 6 ingredients and 4 steps. Here is how you cook that.

Ya que en la últimareceta hicimos caldo de puchero, así lo aprovechamos

Ingredients and spices that need to be Prepare to make Albóndigas de la abuela:

1. 500 gr carne picada de pollo (yo he usado pechuga)
2. 1 huevo
3. Perejil picado
4. Ajo picado o ajo en polvo
5. Pan rallado
6. 1 litro Caldo de puchero (aprovechando el de la receta anterior)

Steps to make to make Albóndigas de la abuela

1. Preparamos la mise en place. Picando el perejil fresco y el ajo muy muy pequeño.
2. Mezclamos la carne picada, el huevo, el perejil, el ajo y dos cucharadas de pan rallado, hasta que se forme una masa homogénea y algo consistente.
3. Hacemos bolas con las manos o dos cuchara y pasamos las bolas por pan rallado.
4. A continuación ponemos el caldo de puchero en una olla y cuando llegue a hervir añadimos las albóndigas y las cocemos en el caldo durante 20 minutos aproximadamente. Una vez pasado el tiempo las podemos disfrutar. Buen provecho.

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So that's going to wrap it up for this special food Easiest Way to Prepare Award-winning Albóndigas de la abuela. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!