Albóndigas al horno con tomate

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Albóndigas al horno con tomate. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas al horno con tomate is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Albóndigas al horno con tomate is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas al horno con tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas al horno con tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Albóndigas al horno con tomate using 14 ingredients and 5 steps. Here is how you cook that.

No es necesario freír para comer unas ricas albóndigas.

Ingredients and spices that need to be Take to make Albóndigas al horno con tomate:

1. Para albóndigas:
2. 500 grs carne picada
3. 1 cebolla grande
4. 2 dientes ajo
5. 3 cucharadas salvado de trigo o pan rallado
6. 1 huevo
7. Sal, pimienta y comino
8. Harina para rebozar
9. Para la salsa:
10. 4 tomates
11. 1/2 cebolla picada muy finita
12. 1 diente ajo
13. Orégano
14. Sal y pimienta

Instructions to make to make Albóndigas al horno con tomate

1. Para la salsa pon a pochar la cebolla con el ajo, luego agregas los tomates y cocina unos 30 minutos a fuego medio bajo, para terminar salpimentando y agregar el orégano.
2. Para las albóndigas, comienza a pochar la cebolla con el ajo pasados unos 5 minutos retiras del fuego y agregas la carne con el comino, sal, pimienta, mezclas todo y dejas enfriar.
3. Agregas el salvado o pan rallado, luego el huevo para formar una pasta.
4. Comienzas hacer las bolitas, las rebozas en harina, y las llevas al horno 180 grados 15 minutos, luego le das la vuelta y horneas 10 minutos más.
5. Al momento de servir rehoga la albóndiga en la salsa y emplatas poniendo unas cucharadas de la salsa de tomate 😋.

As your experience and self-confidence expands, you will certainly locate that you have a lot more all-natural control over your diet regimen and adapt your diet plan to your individual tastes gradually. Whether you want to serve a recipe that utilizes fewer or even more ingredients or is a little bit more or less hot, you can make simple modifications to attain this goal. Simply put, start making your recipes on time. When it comes to standard cooking skills for newbies you do not require to learn them but just if you master some straightforward cooking techniques.

This isn't a complete overview to quick and also easy lunch dishes yet its great food for thought. Hopefully this will certainly get your creative juices streaming so you can prepare delicious dishes for your family members without doing a lot of square meals on your journey.

So that's going to wrap it up with this exceptional food Simple Way to Make Super Quick Homemade Albóndigas al horno con tomate. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!