Albóndigas en salsa con patatas

Albóndigas en salsa con patatas

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas en salsa con patatas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Albóndigas en salsa con patatas is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Albóndigas en salsa con patatas is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas en salsa con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Albóndigas en salsa con patatas using 12 ingredients and 4 steps. Here is how you can achieve that.

Yo añadí las patatas pero son opcionales. las albóndigas yo las compre hechas.

Ingredients and spices that need to be Make ready to make Albóndigas en salsa con patatas:

  1. albóndigas
  2. patatas
  3. 3 ajos
  4. 1 cebolla
  5. 1 zanahorias
  6. 1 puerro
  7. 1 pimiento rojo
  8. 1 tomate
  9. 1 calabacín
  10. 1 vaso vino blanco
  11. laurel
  12. sal

Steps to make to make Albóndigas en salsa con patatas

  1. Freír las patatas reservar.
  2. En una sartén echar aceite y una hoja de laurel y marcar las albóndigas, retirar.
  3. En esa misma sartén pochamos los ajos, la cebolla, el puerro, la zanahoria y el pimiento (todo bien picadito) cuando esté bien pochado añadir el calabacín y a los dos minutos el tomate a trozos.
  4. Cuando haya reducido añadir las albóndigas y el vaso de vino blanco dejar a fuego flojo 20-30 min (si es necesario añadir un vaso de agua). Cuando haya pasado el tiempo retirar las albóndigas y triturar la salsa. Volver a introducir las albóndigas añadir las patatas y cocinar junto 5 min a fuego flojo.

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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Albóndigas en salsa con patatas. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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