Albóndigas en salsa roja

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas en salsa roja. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Albóndigas en salsa roja is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. Albóndigas en salsa roja is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas en salsa roja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa roja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa roja is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa roja estimated approx 40 min..

To get started with this particular recipe, we have to prepare a few components. You can have Albóndigas en salsa roja using 7 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Albóndigas en salsa roja:

1. 400 gr carne molida
2. 1 papa
3. 1/2 cebolla (a elección)
4. 1/2 morrón rojo o verde
5. 1 paquete salsa de tomate
6. Sal, pimienta, orégano, pimentón molido
7. 2 cucharada pan rallado

Steps to make to make Albóndigas en salsa roja

1. Pelar la papa, picarla y en una olla pequeña cocinar hasta que esté cocida.
2. Una vez lista las papas hacer un puré luego agregarle la carne molida con el pan rallado.
3. Condimentar con las especias y amasar para intergrar todo.
4. Formar bolitas a gusto.
5. En una sartén bien caliente con aceite, dorar todas las bolitas por todos lados y reservar
6. Si lo acompañaras con fideos reserve una taza del agua de la cocción para la salsa
7. En la misma sartén sofreír la cebolla, morrón. Una vez lista agregar la salsa de tomate y el agua que reservamos.
8. Cocinar por 10 minutos más y rectificar sabor.
9. Una vez lista solo queda disfrutar con tus seres queridos o solo si deseas.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Perfect Albóndigas en salsa roja. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!