Albóndigas de berenjenas

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Albóndigas de berenjenas. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Albóndigas de berenjenas is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Albóndigas de berenjenas is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas de berenjenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de berenjenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de berenjenas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de berenjenas estimated approx 1 hora.

To get started with this recipe, we have to prepare a few ingredients. You can cook Albóndigas de berenjenas using 11 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Albóndigas de berenjenas:

1. 2 Berenjenas grandes
2. 2 huevos
3. 4 cdas Perejil
4. 2 dientes Ajo
5. c/n Sal fina y sal gruesa
6. c/n Pan rallado
7. Condimentos
8. a gusto Pimienta blanca
9. a gusto Condimento para pizza
10. a gusto Ajo en polvo
11. a gusto Comino

Steps to make to make Albóndigas de berenjenas

1. Lavamos las berenjenas y cortamos en fetas no muy fina ni muy gruesas, espolvoreamos con sal gruesa y dejamos reposar por 30 minutos.
   Una vez lista, enjuagamos con abundante agua para sacarle el exceso de sal que le quedó y secamos con papel absorbente y reservamos.
2. En una sartén poner 3 cdas de aceite y dejamos que se caliente y agregamos nuestras berenjenas y duramos de ambos lados. Luego pasamos en un táper y hacer eso con todas las rodajas de berenjenas.
3. En el bol con las berenjenas doradas agregamos los condimentos en este caso fue 1/2 cucharadita chica cada condimento, agregar una pizca de sal y 1/2 Taza de pan rallado y mixeamos hasta lograr que quede bien espesa.
4. Una vez hecho esto, agregamos un huevo y mezclamos bien. En mi caso si ven que le falta pan rallado agregarle un poco más.
5. Mojamos nuestras manos con agua y hacemos bolitas con toda la preparación que hicimos. en el caso que quieran rellenas de queso poden hacerlo quedan muy ricas así.
6. Luego batir un huevo y pasar nuestras albóndigas en huevo y pan rallado para que no se nos desarme a la hora de cocinarlas.
7. Luego freímos con abundante aceite y cocinamos.
   Si quieren hacer una salsa primero las fríen y luego las sumergen en la salsa.
   Esto es para que no se desarmen.
   En mi caso prepare un poco de puré y una ensalada de pepino con cebolla, y los acompañe con unas deliciosas berenjenas al escabeche.

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Award-winning Albóndigas de berenjenas. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!