Guiso de Lentejas con Chorizo Colorado

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Guiso de Lentejas con Chorizo Colorado. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Guiso de Lentejas con Chorizo Colorado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de Lentejas con Chorizo Colorado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Guiso de Lentejas con Chorizo Colorado using 18 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Guiso de Lentejas con Chorizo Colorado:

1. 120 grs Lentejas
2. 1 Cebolla
3. 2 Clavo de olor
4. 1 Zanahoria
5. 1/2 Ají verde
6. 1 Chorizo colorado
7. 1 Chorizo fresco
8. 100 grs Panceta ahumada
9. 1 Ajo
10. 25 cc Aceite de girasol
11. 50 cc Vino blanco
12. 300 cc Caldo de carne
13. 150 cc Puré de tomates
14. 2 grs Pimentón dulce
15. C/n Sal
16. C/n Pimienta
17. C/n Perejil
18. 1 Hoja laurel

Instructions to make to make Guiso de Lentejas con Chorizo Colorado

1. Lavar las lentejas. Insertar los clavos de olor en la cebolla entera y pelada. Cortar la zanahoria y el ají en cubos pequeños. Cortar los chorizos en ruedas de 1 cm. Cortar la panceta en tiras de 1/2 cm.
2. En una cacerola con un poco de aceite saltear a fuego medio las ruedas de chorizo.
3. Agregar los bastones de panceta hasta apenas dorar.
4. Bajar el fuego y agregar la zanahoria, el ají y el ajo picado. Agregar las lentejas y la cebolla entera.
5. Verter el vino, dejar evaporar los alcoholes y cubrir con el caldo y el puré de tomates.
6. Condimentar con sal, pimienta, pimentón y laurel.
7. Guisar tapado hasta que las lentejas estén tiernas (Aproximadamente 40 minutos).
8. Servir y a disfrutar. ¡Buen provecho!

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