Albóndigas

Albóndigas

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Albóndigas. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Albóndigas is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Albóndigas is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas estimated approx 1,5 h.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Albóndigas using 17 ingredients and 11 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Albóndigas:

  1. Para la salsa:
  2. 2.5 cebollas (1/2 para la carne y 2 para la salsa
  3. 3 zanahorias grandes
  4. 1 diente ajo
  5. 4 cucharadas tomate frito
  6. 1 cayena
  7. 125 ml vino blanco
  8. 125 ml agua
  9. 1 chorrito salsa perrins
  10. Para las albóndigas:
  11. 1 cucharada perejil (seco)
  12. 1/2 cucharada sal
  13. 1/2 cucharada pimienta negra
  14. 1 huevo
  15. 2 rebanadas pan bimbo
  16. 75 ml leche (lo que chupe el pan bimbo)
  17. 500 gr carne picada de ternera

Instructions to make to make Albóndigas

  1. Cortar en juliana la cebolla y el ajo y pochar en una olla
  2. Disponer en un bowl la carne y añadir en el centro la parte proporcional de la cebolla pochada antes (1/5 parte), añadir el perejil, la sal, la pimienta, el huevo batido y el pan bimbo remojado en leche
  3. Amasar hasta uniformar (si queda muy líquido, añadir pan rallado)
  4. Pelar y cortar zanahoria y freír con aceite. Aquí es recomendable dejar a un lado el resto de cebolla y ajos pochados (en el vaso donde luego se triturará con la zanahoria) y así usar la misma olla para la zanahoria.
  5. Mientras la zanahoria se fríe, hacer bolas de carne y pasar por harina.
  6. Sacar la zanahoria frita, mezclar con la cebolla y triturar.
  7. Freír las albóndigas hasta que doren por fuera. A medida que vayan estando, pasarlas a la olla donde estaba la zanahoria.
  8. A la mezcla de zanahoria, cebolla y ajo triturada, añadir el vino blanco, el tomate frito y el agua hasta que quede puré.
  9. Añadir el puré de salsa española a la bolas, un chorrito de salsa perrins, sal al gusto y la cayena a la olla. La salsa tiene que cubrir 1 dedo más que las albóndigas.
  10. 1h a fuego lento o 20 minutos en olla rápida
  11. Servir y disfrutar con pan o patatas fritas.

As your experience as well as confidence grows, you will locate that you have much more natural control over your diet plan and also adapt your diet to your individual preferences gradually. Whether you wish to serve a dish that makes use of fewer or more components or is a little basically spicy, you can make simple modifications to accomplish this objective. Simply put, start making your dishes in a timely manner. When it comes to fundamental food preparation abilities for newbies you do not require to learn them yet just if you understand some straightforward food preparation techniques.

This isn't a total overview to quick and easy lunch recipes however its excellent something to chew on. Ideally this will certainly get your innovative juices streaming so you can prepare tasty dishes for your household without doing too many square meals on your trip.

So that's going to wrap it up with this special food Steps to Prepare Perfect Albóndigas. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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