Albóndigas caseras

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Albóndigas caseras. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Albóndigas caseras is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Albóndigas caseras is something which I have loved my entire life.

Many things affect the quality of taste from Albóndigas caseras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas caseras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Albóndigas caseras using 14 ingredients and 8 steps. Here is how you can achieve that.

Las suelo servir con arroz blanco y si me sobran en la siguiente comida las hago con papas fritas para no repetir

Ingredients and spices that need to be Get to make Albóndigas caseras:

1. 3/4 kg carne vacuno
2. 250 g carne de cerdo
3. 2 huevos
4. Mostaza alemana
5. Perejil
6. Ajo
7. Pan rallado
8. Cebolla
9. Ajo
10. 6 tomates salsa
11. Vino blanco
12. Zanahoria
13. 2 Pastillas caldo
14. Pimenton dulce

Steps to make to make Albóndigas caseras

1. Preparar la carne en un bol con un majado de ajo y perejil.Añadir 2 cucharadas de mostaza,los 2 huevos y un poco de pan rallado para que kede una masa
2. Poner en un caldero la cebolla y 2 dientitos de ajo picaditos y sofreir
3. Echar los tomates y que se hagan bien
4. Cuando este echa la salsa echar un chorro de vino blanco,un vasito de agua,las pastillas de caldo,el pimenton y las zanahorias enteras
5. Tras 15 minutos sacar las zanahorias que hemos puesto enteras y reservar
6. Moler la salsa y volver a poner al fuego suave
7. Picar la zanahoria en rodajitas y volver a poner al fuego y echar medio vaso de agua
8. Freir unos minutos las albondigas en abundante aceite y echar a la salsa unos 15 minutos

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So that's going to wrap this up with this exceptional food Steps to Prepare Quick Albóndigas caseras. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!